schoolmeals, Academy Blog Alison Sherrod schoolmeals, Academy Blog Alison Sherrod

Passport to School Lunch: A Global View from the Lunch Table

This year, our students are taking their taste buds on a world tour! We launched a new lunchtime challenge designed to help them try new foods and explore global flavors right from the cafeteria. Beginning in late September, students in our Kindergarten–Specifics levels received their very own lunch passports. Each time they sample every menu item from a featured country, they earn a stamp for their passport.

The goal isn’t to eat everything on the plate — it’s simply to try something new. For younger students, taking even one or two bites can be a big step. This challenge helps them build courage and curiosity when it comes to food. So far, students have traveled (via their trays) through the USA, China, Mexico, Jamaica, and Kenya — and they’re discovering some unexpected favorites along the way!

At the “passport table,” Mrs. Chigumira engages each student in a quick conversation about their experience — what they liked, what they didn’t, and what they learned from trying something new. These chats not only give valuable feedback for the lunch program but also celebrate each student’s willingness to explore and grow. Many have been pleasantly surprised to find a new dish they enjoy — and have even started adding it to their trays on regular lunch days.

The passport challenge has become a fun and meaningful way for students to gain a global understanding of food and an appreciation for cultural diversity. Even when a dish isn’t their favorite, they’re learning that stepping out of their comfort zone can be rewarding (and sometimes delicious!).

In a fun twist of timing, the School Nutrition Association announced its national school lunch week theme this year: “Taste the World: Your School Lunch Passport.” It’s the exact same theme we chose to kick off our new menu! It’s exciting to see that our students’ global lunch adventure aligns with national trends and reflects how today’s generation is more connected — and open to new experiences — than ever before.

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